“Try a slice of El Bulli-quality cooking
in London at Cakes & Bubbles”

The Times

After his successful pop up at Café Royal in 2016, famed chef Albert Adrià returns to London. Voted The World’s Best Pastry Chef by The World’s 50 Best Restaurants and having built a gastronomic revolution alongside his brother, Ferran, at the legendary Michelin three-star elBulli, Cakes & Bubbles marks his first permanent establishment outside of his native Spain.

Cakes & Bubbles is a dessert and Champagne experience by Albert Adrià where diners are invited to enjoy a parade of exceptional desserts alongside a curated selection of champagnes and sparkling wines.