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Your items will be available for pick-up on the specified date and time. We will not keep them after the scheduled pick up date and all items are non refundable once purchased. You can send someone else to collect your items, please ensure they have your confirmation email and name. Items must be ordered at least 1 day before date/time of pick up. If you need your items sooner, please give us a call on 0207 406 3333 and we’ll do our best to assist with your request.

Crispy raspberry and almond éclair

£3.50

Our version of the traditional éclair. In this case we have a dry raspberry and lychee meringue, covered in strawberry and almond chocolate.

Éclair: Long pastry made of choux dough filled with cream and topped with chocolate icing on top. The word means“flash of lighting” in French, as they are eaten so quickly (in a flash of lightning).

Dry meringue: Technique invented at el Bulli. A very light meringue which has 3 times less sugar than the traditional French meringue, very light and not sweet at all.

Allergies: dairy.

Serving size:

1 per person

£
Category:

Description

Our version of the traditional éclair. In this case we have a dry raspberry and lychee meringue, covered in strawberry and almond chocolate.

Éclair: Long pastry made of choux dough filled with cream and topped with chocolate icing on top. The word means“flash of lighting” in French, as they are eaten so quickly (in a flash of lightning).

Dry meringue: Technique invented at el Bulli. A very light meringue which has 3 times less sugar than the traditional French meringue, very light and not sweet at all.

Allergies: dairy.

Serving size:

1 per person